Rathfinny X Social Pantry Lunch

We’re delighted to welcome our catering partner, Social Pantry to Rathfinny Wine Estate for a one-off lunch event in the Flint Barns Courtyard. The team will present a three-course feasting menu cooked over fire on the Big Green Eggs with optional Rathfinny wine pairings.

Social Pantry is changing the face of catering working with the best local, seasonal, produce and regenerative suppliers, as well as being one of hospitality’s leading prison leaver employers and operating an entirely zero-to-landfill kitchen.

Feasting Menu

Served to the long tables, family feasting style

Starters

Flint Owl Sourdough, Heritage Radishes, Salted Butter, Garlic Skin Salt

Smoked Cod’s Roe, Two Fields Olive Oil, Chives

Ajo Blanco, Pickled and Charred Cucumber, Smoked Almonds (gf, vg)

Paired with Rathfinny Classic Cuvée, 2019

Mains

Slow Roasted Lamb Shoulder, Fennel and Heritage Carrot Remoulade (gf)

Whole Roasted Aubergine, Chive Salsa, Tahini (gf, vg)

Served with:

Seasonal Grilled Greens, Sea Herbs, Saffron Labneh, Brown Butter (gf, v)

BBQ Sweetcorn, Zero Waste Herb Salsa, Pecorino (gf, vg)

Roasted New Potatoes, Preserved Lemon, Horseradish (gf, vg)

Paired with Rathfinny Cradle Valley Pinot Noir Précoce, 2022

Dessert

Jelly and Ice Cream  – Rathfinny Jelly, Crème Fraîche Parfait, Macerated Strawberries, Bric Pastry, Foraged Elderflower

Paired with Rathfinny Rosé Brut, 2019