There’s nothing quite as romantic and picturesque as dining in the heart of a Vineyard and drinking Sussex Sparkling wines made from the surrounding vines.
Situated on shared tables in the Vineyard, our Tasting Room chefs will be cooking up a fantastic menu with a focus on the finest quality British meats, part cooked on the Big Green Eggs.

Event Details
- Price: £65 per person
- Date: Saturday 28th & Sunday 29th June.
- Time: Lunch will be served at 12pm and dinner is at 6pm. Please note, there is no dinner service on the Sunday.
- Location: Located on long tables on the grass below the Tasting Room in the Vineyard.

Sample Menus
Please view the sample menus which include recommended wine pairings. Please note, we cannot cater for any specific dietary requirements on this occasion, only a vegetarian option will be available upon request ahead of your visit.
Reserve Your Seat

Book a Tour & Tasting
Why not make a day of it with a Tour & Wine Tasting prior to your Dine in the Vines experience? We recommend booking the 3pm tour if you’re joining us for dinner. These tours will wrap up perfectly in time for your reservation.
“The hottest seat to book right now is for a rural dinner party…In East Sussex, Rathfinny Wine Estate, which produces award-winning English sparkling wine, is hosting its Dine in the Vines summer series.” The Sunday Times




Dine in the Vines FAQs
In the event of poor weather, the event will be relocated into the Tasting Room.
Sorry, dogs are not allowed to attend this event.
Sorry, this is an adult only event.
Please note, we are only offering a vegetarian option for this event, no other dietary requirements can be catered for on this occasion. If you would like the vegetarian menu, please contact us ahead of your visit so we can prepare. A vegetarian option cannot be provided on the day without prior warning.