WINE, DINE, TOUR AND STAY
Harvest is the most exciting time of the year to visit our Wine Estate. To celebrate, we are welcoming guests to dine at the Flint Barns Harvest Restaurant throughout October. Please note, the Tasting Room is closed during this time and our Cellar Door shop is relocated to the Flint Barns.
The Flint Barns Harvest pop-up Restaurant returns from Tuesday 4th to Sunday 30th October. The menu, curated and cooked by Estate Head Chef Chris Bailey and his team, uses ingredients guided by the season, Sussex region and inspired by the Vineyard. This year we’ll be serving a mix of lunchtime small plates and an exciting set dinner menu where you can tuck into a choice of seasonal dishes. Cooked to order by our chefs, both experiences offer a sharing element in the spirit of harvest feasting! View the sample menus linked below for more details.
Expect the finest seasonal produce available from the land, sea and garden of the British Isles.
Harvest Dosage Tasting
Join us this October for our first unique and exclusive Harvest Dosage Tasting. Alongside learning about the history of Rathfinny, you will also gain an insight into the decisions of a winemaker by discovering first-hand how the addition of sugar in sparkling wine changes the style and structure. Your experience concludes with a tasting of our Sussex Sparkling wines.
October only | Time. 12pm and 3pm Tuesday- Saturday | £30pp | Duration. 1hr 30mins in total
Harvest Escape Package
Immerse yourself in the beauty of Harvest with our limited edition short break package, available throughout the month of October. The Harvest Escape Package includes a night’s stay, dinner for two at the Harvest Restaurant, breakfast and an exclusive tour and wine tasting.
During harvest time, our Cellar Door shop relocates to the Flint Barns for shopping and drop-in wine tastings. Open daily, 10am-5pm.
What else is going on
Meet our Harvest Crew
Directions to the Flint Barns
Rathfinny Wine Estate,
Alfriston, East Sussex,