Well, the past week really has been something.
I arrived back from a week of Nuffield studies in Canada on Sunday to discover, not only the Vineyard bathed in heat and sunshine but, the first flowers starting to appear. What better time for a heat wave to hit the UK than right at the start of flowering. Normally flowering will drag out over at least a couple of weeks but hopefully not this year.
After unexpected delays, as our bottle supplier ran out of bottles, we’re finally getting ready to cold stabilize our wines prior to bottling in July. This year, we decided to ask a contractor from France to come with an electro-dialysis unit. We wanted to see how it works and familiarize ourselves with it before we actually purchase one, hopefully in early 2018, so we can treat the 2017 wines prior to bottling.