Unless you’ve been living under a rock recently you’ll be aware that we’ve finally launched our Sparkling wines last week. I won’t dwell on this but so far both the trade and media have received them very well.
Now that that necessary distraction is out of the way we can get back to the business of wine-growing. Last Friday we started planting more vineyard, another 13ha.
With less than two days to go until we launch our first Sussex Sparkling wines to the trade at Somerset House on Tuesday 24th April, I thought I’d reflect on what has been a very long, often busy, but rewarding eight years. I’ll try and keep it brief!
When Sarah encouraged me to study a degree in Wine Production at Plumpton College in 2010, I didn’t expect that we’d be here launching a sparkling wine in 2018. Firstly, we were lucky that Rathfinny Farm came up for sale. It was probably about a year or two earlier than hoped for, as I had only just started my wine making degree course! However, as soon as I saw the