Harvest Escape Package
Immerse yourself in the beauty of harvest with our short break package, available between 24th September until 9th November 2025. Sample our chef’s favourite autumnal menus with a three-course dinner in the Flint Barns Dining Room, attend the Dosage Tasting, stay the night in the our Vineyard accommodation and enjoy a freshly prepared breakfast in the morning.
Gaptrast Takeover
Travelling from Norway especially for the occasion, Michelin-starred Gaptrast are bringing the wild flavours of the Nordic fjords to the South Downs of Sussex in an exclusive eight-course tasting menu.
City Social Takeover
Executive Chef Paul Walsh of London’s City Social joins us in the Tasting Room, bringing a modern British menu defined by delicately balanced flavours, artful presentation and refined seasonal ingredients.
Astronomy Night
Join us at the Flint Barns for an exclusive evening under the stars with renowned astronomer Jane Green FRAS.
Jane will present A Tour of the Universe — an inspiring and accessible astronomy talk, with the chance to observe the night sky through telescopes, weather permitting.
The evening includes a glass of Classic Cuvée 2019, canapés and a three-course meal.
Harvest Dosage Tasting
Learn about the history of Rathfinny whilst gaining an insight into the decisions of a winemaker. For the harvest season only, our Dosage Tasting experience allows you to discover first-hand how the addition of sugar in sparkling wine changes the style and structure. Your experience concludes with a tasting of our Sussex Sparkling wines.
