You have to be an optimist to plant vines in England. After one of the wettest years on record, we had a long cold winter followed by the coldest March since 1962, and it is currently snowing!
My optimism is certainly being tested, but I read that the jet stream appears to be changing direction and heading north again, which should herald warmer, but perhaps wetter weather from the southwest next week. Let’s hope that this is the spring arriving, at last.
So we initially thought about delaying the vine planting, but in the end we brought it forward by a couple of days and started on 31st March (last Sunday). Volker and his crew drove over from Germany in his Unimog with the planting machine on the back and arrived on Saturday evening ready for an early start on Sunday. Cameron and the vineyard team came in over Easter and off they went. So far they have managed to plant nearly 12,000 vines per day so we hope to be finished by Sunday 7th April.
This year we are planting 85,000 vines – mainly Pinot Noir, Chardonnay and Pinot Meunier, which will be the principle grapes used as the base wine for the Rathfinny Sparkling. However, we have also planted smaller quantities of Pinot Gris, Pinot Blanc and Auxerrois, which may be used in the blend of our Fizz as they add different fruit characteristics.
Although it is very cold, it was dry and in fact perfect planting conditions, until, it snowed on Wednesday night! However, the team started again at 6am on Thursday and, as I write this blog, they are planting through an inch of snow.
As well as the vine planting, the roof of the Winery was completed this week. We held a ‘topping out’ ceremony, celebrating the fact that the building is now watertight and the grass roof is being laid.
The turf (in the photo above) was only used for show. The real grass arrived in a roll of what looked like felt, pre-seeded with a special mix of South Downs grassland to mirror the grasses and wild flowers of the surrounding countryside. It is going to look spectacular and we have to thank Martin Swatton our designer who came up with whole concept. So despite my vertigo we all climbed up onto the roof and toasted the project with a glass or two of English Fizz.
We are also pressing ahead with the work on the Flint Barns, which are being converted into seasonal workers’ accommodation. We wrote about this recently on the blog and also in the Spring Newsletter which is now available on the website – http://www.rathfinnyestate.com/newsletter/
Scaffolding went up last week to protect the walls whilst the foundations are underpinned or should I say established, as they have no foundations to talk of. We hope to start the main building work in May.
We have also laid a new track to the Flint Barns replacing the rutted track that existed. And whilst planting the vines we set out a small trial block of four different clones of Chardonnay to be used by Plumpton College students.
So yet another busy week at Rathfinny…