You’re invited to join us for a truly memorable evening of the finest British gastronomy. Hosted at The Pem, you will enjoy a five-course seasonal menu, expertly paired with Rathfinny wines in their elegant restaurant. Throughout the dinner you will learn about the history of Rathfinny Wine Estate and how we craft world-class wines in Sussex, England.

THE MENU

Canapes

Potato Tube
Confit artichoke, black truffle emulsion
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Bluefin English Tuna Tartlet
Dressed with white miso, ponzu & crispy leeks

Rathfinny Classic Cuvée 2020 (new vintage)

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Starter

Heritage Carrot
Goats curd, pistachio, wild herbs

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Middle Course

Charred Skate Wing
Peas, green tomato vierge, potted shrimps

Rathfinny Blanc de Blancs 2017 from magnum

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Main Course

Corn-Fed Chicken
Spring mushrooms, hazelnut, Madeira

Rathfinny Blanc de Noirs 2017

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Dessert

Macerated Strawberries
Iced parfait, milk ice cream

Rathfinny Rosé 2018 from magnum

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Petit Fours

Espresso martini bon bon

Classic Cuveé

Event Details

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The Pem Restaurant Interiors

About The Pem

The Pem is a refined modern British restaurant located within Conrad London St. James in the heart of Westminster. Named after suffragette Emily Wilding Davison — affectionately known as “Pem” — the restaurant celebrates bold thinking, seasonality and contemporary British dining through ingredient-led menus and an exceptional wine list. With its art deco-inspired interiors and warm hospitality, The Pem has become one of London’s standout dining destinations and Rathfinny is proud to be poured.

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