Inspired by the land & sea
TIDE’s philosophy leans into seasonal simplicity and exceptional quality, where Cornish day‑boat fish and kitchen garden herbs celebrate the best British produce from the land and sea.
Some of our favourite dishes and pairings include the baked and glazed oysters with Rathfinny Blanc de Blancs or try the aromatic baked lobster with coriander, lemon verbena, fennel and ginger with Rathfinny Blanc de Noirs.
Discover the Rathfinny Wine Library
As part of our special collaboration, we’re thrilled to open up our wine library to all guests who dine at TIDE. On the wine list, you’ll find magnums of our Classic Cuvée 2018, available by the glass or bottle, plus rare bottles from our 2017 vintage, including the Classic Cuvée, Blanc de Blancs and Blanc de Noirs.
A selection of our Cradle Valley still wines are also available.
Make the most of your visit
Coworth Park offers a sanctuary of refined English countryside charm. The main Mansion House hotel melds classic Georgian elegance with gentle contemporary flourishes, drawing inspiration from the rolling Berkshire meadows just beyond your window.
Culinary delights here are crafted with the same poetic care as the setting: menus spotlight seasonal British produce grown in the estate’s kitchen gardens, translating into dishes that celebrate provenance and creativity. From relaxed al‑fresco afternoons on the terrace, to immersive tasting menus in the acclaimed Woven by Adam Smith, every moment of the day inspires luxury moments.
The hotel’s goal is to satisfy guests so completely, you will never want to leave, providing a varied symphony of experiences: from horseback rides and polo tournaments, to a luxury spa, leisurely cycle rides and afternoon tea with a glass of Rathfinny. It’s a perfect blend of elegance and ease, offering both rejuvenation and refinement in equal measure.