Rathfinny is the proud Sussex Sparkling Wine Sponsor of Prept Collabs 2026, which pairs 10 of the UK’s leading chefs together across six culinary events to raise money for charity. All proceeds go to Prept Foundation which teaches cookery skills to young people.
The next event on Sunday 19th April promises to be a spectacular coming-together of the Michelin-starred culinary visions of Adam Smith, Head Chef at Coworth Park and Spencer Metzger, Executive Chef at Row on 5.
The dinner will take place in Woven by Adam Smith, located in the gorgeous setting of The Dorchester’s Coworth Park. Expect a celebration of the finest contemporary British gastronomy, featuring Rathfinny pairings throughout.
SAMPLE MENU
A glass of Rathfinny Classic Cuvée 2019 to start
From the Pantry
Cheese & Onion ‘Sandwich’
Caviar ‘Biscuit’
Langoustine Bun
Jersey Royal & Caviar
Jellied Devon Eel
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From the Larder
Orkney Scallop, Fermented Citrus
Rathfinny Blanc de Blancs 2019
English Asparagus, Walnut, Wasabi, Buttermilk, Golden Oscietra
Rathfinny Classic Cuvée 2018 from magnum
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From the Stove
Native ‘Singapore’ Lobster
Rathfinny Rosé 2019
Hereford Beef, Wild Garlic, Morel, Truffle
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From the Pastry
Shizuoka Crown Melon
Signature Chocolate, Sea Salt, Créme Fraiche, Cocoa Nibs
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Treats & Coffee
Event Details
Date: Sunday 19th April 2026
Time: 7pm
Price: £250 per person
Location:Coworth Park, Blacknest Road, Sunningdale, Ascot, UK
About Prept Foundation
Prept Foundation exists to introduce young people to the joys of cooking, setting them up for healthy lives. The charity organises school programmes to teach cookery skills, plus ‘Farm-to-Fork’ trips to Plumpton College which has a working farm and professional training kitchen.
Rathfinny is the proud Sussex Sparkling Wine Sponsor of Prept Collabs 2026, which pairs 10 of the UK’s leading chefs together across five culinary events, culminating in a grande finale.