About
This Mother’s Day weekend, we’re excited to present a one-off afternoon tea in partnership with The Cadogan, A Belmond Hotel.
This exclusive event showcases the best of the quintessential British concept, this time with a French twist with an expertly curated menu from Chef Benoît Blin. The pastry chef, author and judge of Bake Off: The Professionals will reveal his culinary stories as you enjoy your experience.
Meanwhile, Richard, our Rathfinny Brand Ambassador, will be on hand to walk you through a selection of wine pairings from our Sussex Sparkling wine portfolio and impart the story of Rathfinny.
Event Details
- Date: Saturday 9th March
- Time: 12pm-2pm
- Location: The Cadogan, A Belmond Hotel, 75 Sloane St, London SW1X 9SG
- Price: £100pp
- Reservations: To book, please call: +44 (0) 20 8089 7070