In celebration of English Wine Week, we’re doing what we do best here on the Sussex coast which is pairing our sparkling wines with fresh seafood.

Hut English Wine Week Seafood Menu


In addition to our usual summer Hut food and drinks menu, we’ll be serving a seafood special from our al fresco bar:

  • Smoked salmon parfait
  • Rathfinny prawn cocktail
  • Mackerel rillette

All served in Kilner jars with toasted garlic croutes. £8 a jar or £23 for all three jars.  Try a jar and a glass of 2019 Blanc de Blancs for £22.

2019 Blanc de Blancs by the glass: £16 | 2019 Blanc de Blancs bottle: £75

Our full portfolio of Sussex Wines will be available from The Hut.

Two Women Enjoying a Glass of Sussex Sparkling at The Hut

Event Details

  • Date: Saturday 22nd June 2024
  • Time: 12pm – 5pm
  • Location: The Hut, situated outside the Tasting Room
  • Bookings: No need to pre-book. Turn up on the day and we’ll serve you, subject to availability.
Vineyard Tour

Book a Tour

Why not make a day of it with a Tour & Wine Tasting? We have three slots available on Saturday 22nd June at 10.30am, 1pm & 3pm. Spaces fill quickly on Saturdays so please book in advance.

The Hut on the Bund View from the Vines

Hut Summer Menus

Please note, no picnics are allowed on our Estate.

Rathfinny Wine Estate Summer Tour
English Wine Week

Food & Wine Pairing Tour

In celebration of English Wine Week, we’ll be hosting tours and tastings with a food pairing element to showcase the best of Sussex food and wine.

Monday 17th – Thursday 20th June | Time: 10.30am, 1 hour 45 minutes | Price: £37.50pp

The Hut Market Day
Sussex Sparkling Pour