Part of our 10th Harvest Anniversary Dinner Series

Join us for a special wine dinner at Michelin-starred Woven by Adam Smith, situated in the stunning Coworth Park Hotel in Ascot. Hosted by our Rathfinny owners, Mark and Sarah Driver, over a four-course dinner you will learn all about the history of Rathfinny and how we make our world-class Sussex Sparkling wines.

This event takes place against the backdrop of the harvest season as we celebrate our 10th harvest anniversary with wine dinners around the country. It’s going to be a great evening!

Menu

From the Pantry

Ragstone, Apricot, Lemon Thyme
Coronation Chicken
Sweetbread Salad
Grouse Pie, Black Walnut Ketchup
Jellied Devon Eel
Hass Avocado, Garden Herb

Rathfinny Classic Cuvée 2019

From the Larder

Hand Dived Scallop
Tomato, Golden Oscietra Caviar, Seaweed, Calamansi

Rathfinny Blanc de Blancs 2017 Magnum

From the Stove

Devon White Chicken
Ceps, White Truffle, BBQ Leeks

Rathfinny Classic Cuvée 2016 Magnum 
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Whole Turbot ‘Jubilee’
Salted Grapes, Cauliflower, Lobster, Truffle

Rathfinny Blanc de Noirs 2018 Magnum 

From the Pastry

Orchard Apple
Puff Pastry, Vanilla, Red Apple Sorbet

Rathfinny Rosé 2019

Treats

Rice & Citrus Jelly
White Chocolate & Sudachi
Oabika & Macadamia
Signature Chocolate & Salted Caramel
Meadowsweet Canelé

Rathfinny Seven Sisters Brandy

Rathfinny 2019 Rose Woven by Adam Smith Glass Pour

Event Details

  • Date: Thursday 3rd October 2024
  • Price: £300 per person
  • Location: Coworth Park, Blacknest Road, Sunningdale, Ascot SL5 7SE
Head Chef Adam Smith at Woven

About Woven by Adam Smith

Woven by Adam Smith at Coworth Park is a culinary destination in the Berkshire Countryside. Adam Smith and his team achieved the restaurant’s first Michelin star to add to the glittering accolades of The Dorchester CollectionAdam’s classical culinary style is undeniably influenced by his time at The Ritz, followed by winning a Roux Scholarship and experience in famed restaurants in Paris and Yorkshire.

English Wine Dinner Rathfinny
About our Rathfinny

10th Harvest Anniversary Celebrations

Each year, Rathfinny welcomes more than 200 British pickers, predominantly from the local Sussex community, to hand-pick each grape. This is an essential element to maintaining quality as we are a single-site, grower-producer crafting Traditional Method vintage wines with Sussex PDO status. 

2024 marks 10 years since the first harvest at Rathfinny. To celebrate, we are co-hosting a series of wine dinners around the country during the harvest season between September and October.

Rathfinny is a gastronomy wine that is best enjoyed with food, so we’re collaborating with a range of chefs to bring you the best pairing combinations. You will sample our Sussex Sparkling portfolio (plus a surprise or two) over dinner as we share our story from grape to glass over the past decade.